Archive of ‘Pimm’s No. 1 Cup’ category

Figure 8, Canadian whiskey cocktail

Here’s a take on an Old-Fashioned using Canadian whiskey (or whisky if you’re north of the border) and Pimm’s gin-based, herb-flavored mix. The grain-based blended spirits from Canada are lighter than bourbons and work easily with a range of mixers. Figure 8 2 ounces Canadian whiskey 1 ounce Pimm’s No. 1 Cup Slice of orange […]

 

Tio Siete, tequila cocktail

Here’s a weekend brunch drink incorporating a little peppery heat, a dose of seasonal citrus, some tequila, and an English gin-based, herb-infused “Cup.” The jalapeno pepper used here is on mid to higher heat scale. This drink should strike the right note with huevos de ranchero. Serves 6. Tio Siete 1 jalapeno chile, stemmed, seeded […]