Simpatico, rye cocktail
This a an Italian-accented variation of Old Pal, a Prohibition era recipe which used Canadian whiskey and dry vermouth. The lemon juice is our idea as a balance to the sweeter vermouth and to emphasize the bitter taste of the Campari. Simpatico 1 1/2 rye whiskey 1/2 sweet vermouth 1/2 Campari bitters 1/4 ounce lemon juice Pour all the ingredients into a mixing glass with several ice cubes. Stir evenly for 15 seconds until thoroughly chilled….